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Meaty Baked Beans -Smoky Goodness Revealed

https://youtu.be/ikW40E9Kz3k?si=QcHoJmV38C0qb2xP

Hey there, folks! Welcome back to the channel. I'm John Woods, and today, we're diving into a classic summertime favorite that will elevate your next outdoor BBQ. I'm talking about Meaty Baked Beans! You know, picnics, family gatherings, and BBQs wouldn't be the same without a delicious baked bean side dish. In this video, I will share a simple recipe to take those beans to a new level. So, grab your apron your appetite, and let's get cooking!

[SEGMENT 1: The Ingredients] Let's look at the ingredients you'll need for our meaty baked beans. It's all about keeping things simple. So, here's what you'll need:
• 2 cans of your favorite baked beans (about 28 ounces each)
• 1 cup of leftover BBQ meat (pulled pork or brisket works great)
• 1/2 cup of BBQ sauce (use your favorite one)
• 1/2 cup of brown sugar

• 1/4 cup of diced onions
• ¼ cup dark molasses
• 1/4 cup of diced bell peppers
• 1/4 cup of ketchup
• 1 tablespoon of Worcestershire sauce
• Salt and pepper to taste
[SEGMENT 2: Prepping the Meat] Now that we've lined up our ingredients, it's time to start. First up, we're going to prep our leftover BBQ meat. If you've got some pulled pork or brisket from a previous cookout, that's perfect! We will chop it into bite-sized pieces to infuse our baked beans with that incredible smoky flavor. Trust me; this step is a game-changer.
[SEGMENT 3: The Flavor Bomb] Let's amp up the flavor! Combine your diced onions, bell peppers, ketchup, brown sugar, Worcestershire sauce, and that delicious BBQ sauce in a large mixing bowl. Mix it all together until it's well incorporated. This is where the magic happens, folks! The sweet, tangy, and savory flavors will dance together in your mouth.
[SEGMENT 4: The Bake] With our meat and flavor bomb ready, it's time to bring it all together. In a baking dish, empty those baked beans cans, then add your chopped BBQ meat. Pour that flavor-packed mixture we just whipped up over the top and gently stir it. We want those flavors to mingle and make sweet, smoky music together.
[SEGMENT 5: Cook to Perfection] Now, it's time to let the oven do the work. Pop your baking dish into a preheated oven at 350 degrees Fahrenheit (175 degrees Celsius) and let it bake for 30-40 minutes. You'll know it's ready when it's friendly and bubbly and that aroma starts wafting through your kitchen. Be patient; it's going to be worth it.
[CONCLUSION] And there you have it, folks – our mouthwatering Meaty Baked Beans are ready to steal the show at your next BBQ gathering! Combining those tender BBQ meat chunks and that sweet and savory sauce with the classic baked beans is just out of this world.
I hope you enjoyed today's recipe as much as I shared it with you. If you want to see more delicious recipes like this one, don't forget to hit that subscribe button, give this video a thumbs up, and leave your comments below. Share your tips and variations – I love hearing from you all. Until next time, happy grilling, and I'll see you in the following video. Always remember, Love to Cook, but Cook to Love

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