Jim Stone, Freelance Journalist

The reason behind ridiculous egg prices has been medically proven for a while, but no one caught this until now

REASON: eggs screw up the MRNA vax and stifle Covid also

Look at the dates. They knew at the beginning of covid that eggs screwed up the spike protein, which is why they started killing chickens and burning chicken farms. The relevant date here is Nov 2020, right about the time that eggs skyrocketed and they were destroying chickens left and right.

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Chicken Egg Yolk Antibodies (IgYs) block the binding of multiple SARS-CoV-2 spike protein variants to human ACE2
https://pubmed.ncbi.nlm.nih.gov/33191178/

Shuangshi Wei 1, Shengbao Duan 2, Xiaomei Liu 1, Hongmei Wang 1, Shaohua Ding 1, Yezhou Chen 1, Jinsong Xie 1, Jingjing Tian 1, Nong Yu 3, Pingju Ge 4, Xinglin Zhang 4, Xiaohong Chen 4, Yong Li 5, Qinglin Meng 6

PMID: 33191178 PMCID: PMC7608017 DOI: 10.1016/j.intimp.2020.107172
Free PMC article

Abstract
The SARS-CoV-2 virus is still spreading worldwide, and there is an urgent need to effectively prevent and control this pandemic. This study evaluated the potential efficacy of Egg Yolk Antibodies (IgY) as a neutralizing agent against the SARS-CoV-2. We investigated the neutralizing effect of anti-spike-S1 IgYs on the SARS-CoV-2 pseudovirus, as well as its inhibitory effect on the binding of the coronavirus spike protein mutants to human ACE2. Our results show that the anti-Spike-S1 IgYs showed significant neutralizing potency against SARS-CoV-2 pseudovirus, various spike protein mutants, and even SARS-CoV in vitro. It might be a feasible tool for the prevention and control of ongoing COVID-19.

Keywords: Chicken Egg Yolk Antibodies; IgY; Neutralizing agent; SARS-CoV-2; Spike protein variants.