Dear RM Agents and Readers,

Many of those with Morgellons often watch as our body grows a demand for zinc beyond what is usual. This in turn affects the skin and can and does become very painful.

One of my many ponderings was in relation to the way milk has and is being altered. Having grown up on a dairy farm and recently loosing someone close to me from those days has brought me to considering if what we are dealing with is something new or a readjusting of something old (probably both).

Yet, the old and from the dairy farm, I began to question why we had the sudden problem with lactaid in the milk. If you read many of the new lotion bottles they have included lactaid to help remove dry skin. Wasn't it lactaid that made our stomachs cramp up and hurt? Or was it? Was that just a misdirection?

(using milk to remove dry skin was first brought to my attention at lymebusters)

I know that just because a chemical acts one way outside the body doesn't mean it acts that way inside the body; then again, perhaps lactaid does? If lactaid can remove dry skin on the outside could then lactaid remove biofilms on the inside?

Could going back to the old make us new again? If one could remove the biofilm with milk with lactaid and stevia to kill that which is causing the biofilm formation would this not heal many? Coffee with cream and stevia in the morning. If nothing else it is enjoyable and whether it is this helping ot heal me or simply more of the poison leaving my body; I'm not yet sure.

To be sure, until you are healed it is important to go to the restroom daily if you have any lyme condition or one associated with same; so senna is most likely warranted as well.

Perhaps someone with Morgellons could try this as an experiment and let us know?

Many Blessings,

CrystalRiver